10-Minute Teriyaki Chicken and Broccoli
The recipe and photography for this post was provided by Carolyn Hodges of The Dinner Shift.
Set the table! Dinner will be ready in just 10 minutes thanks to a handful of Heinen’s delicious and convenient frozen shortcuts!
Stock the freezer with Heinen’s Asian-style entrees, like Teriyaki Chicken or Edamame Kung Pao Chicken and some steam-in-the-bag vegetables, like broccoli florets and frozen riced cauliflower for a healthy, flavor-packed meal in minutes.
![Teriyaki Chicken and Broccoli](https://marketing.heinens.com/content/uploads/2021/02/Teriyaki-Chicken-and-Broccoli_600x700.jpg)
Having these items on hand guarantees a satisfying supper even on the busiest of weeknights. This dinner is nearly effortless to throw together and so much faster than ordering take-out!
Interested in making this recipe? Order the ingredients online for Curbside Grocery Pickup or Delivery.
![10-Minute Teriyaki Chicken and Broccoli](https://marketing.heinens.com/content/uploads/2021/02/Teriyaki-Chicken-and-Broccoli_800x550.jpg)
10-Minute Teriyaki Chicken and Broccoli
Prep time: 10min Total time: 10min
Servings: 4
Ingredients
- 1 tsp. oil
- Heinen’s Frozen Teriyaki Chicken Asian-Style Entrée
- Heinen’s Frozen Steam-in-Bag Broccoli Florets
- Heinen’s Frozen Organic Riced Cauliflower
- 2 containers Heinen’s Organic Cooked Brown Rice
- Sesame seeds, optional
- Sliced green onions, optional
Instructions
- Heat 1 tsp. oil in a large nonstick skillet or wok over medium heat. Set aside sauce packets and add chicken. Sauté until heated through, 6-8 minutes. Stir in the sauce and continue to cook until hot.
- While the chicken heats, microwave the broccoli according to the package directions. Drain and set aside.
- Microwave the riced cauliflower and cooked brown rice according to the package directions. Toss the cauliflower and rice together in a large bowl.
- Divide the riced cauliflower and brown rice mixture between 4 plates. Top each with prepared chicken and broccoli.
- Garnish with sesame seeds and sliced green onions, if desired.