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Chicken Fajitas

Chicken fajitas with lime slices
Chicken fajitas with lime slices
Chicken Fajitas
Total time:


  • Heinen’s Fajita Marinated Chicken & Vegetable Mix
  • Heinen’s Fresh Pico
  • Daisy Sour Cream
  • Mission Flour Tortillas


  1. Heat a sauté pan with a splash of Heinen’s Olive Oil.
  2. Add the fajita marinated chicken vegetable mix.
  3. Cook until chicken is cooked and vegetables tender.
  4. Serve with warm tortillas, Pico and sour cream. Add a squeeze of fresh lime and Heinen’s Fresh Made Guacamole for variety.

Click here to print this recipe

What’s for Dinner is our way of taking the stress out of cooking and making mealtime fun! Each week at the front of your local Heinen’s, you’ll find all the ingredients needed to create one of our simple and delicious chef-inspired meals. Just follow the easy step-by-step recipe card provided to have dinner ready in a matter of minutes.

Chef Billy Parisi headshot
By Chef Billy Parisi
Chef Billy Parisi is a culinary school grad who spent 15 years in the restaurant industry as a line cook, sous chef and executive chef. Now he develops, photographs and films simple and delicious recipes that will make everyone feel like a chef in their own kitchen.

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