Loaded Baked Kettle Chips
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The following recipe and photography were provided by our partner, Megan Weimer of Dollop of Dough.
Elevate your everyday snacking with these loaded baked kettle chips that come together in under 10 minutes!
Also known as the viral “Chippy Boys” on TikTok, this three-ingredient savory and crunchy snack calls for adding tangy Gorgonzola cheese onto Heinen’s Fan Favorite small batch kettle chips before broiling in the oven and finishing with a drizzle of balsamic glaze! The result is a simple and extremely satisfying snack that you can make in no time for yourself or a party!
Why You’ll Love This Recipe
- It’s only calls for three ingredients! This snack is almost as easy as eating chips right out of the bag! With just three ingredients from Heinen’s family of products—Fan Favorite small batch kettle chips, hand-selected Gorgonzola cheese, and fig glaze with balsamic vinegar of Modena—you can be enjoying this flavor-packed snack in under 10 minutes.
- It’s made in one pan and is air-fryer friendly. Finding the perfect snack can be tricky and the last thing you want is to be stuck with a mess to cleanup afterwards. Luckily, this snack is all about convenience. Whether you choose the oven or the air fryer, this recipe comes together quickly in one pan (or air-fryer tray) with minimal cleanup.
- It’s perfect for a crowd. You can prep this snack ahead of time for busy gamedays and gatherings and broil or air fry just before you’re ready to dig in. You can also get creative and switch up the chip flavor or add and toppings like bacon bits and green onion.
Loaded Baked Kettle Chips
Cook time: 3min Prep time: 5min Total time: 8min
Servings: 4-6
Ingredients
- 1 bag Heinen's original small batch kettle chips
- 1 wedge Heinen’s hand-selected Gorgonzola cheese
- 2-3 Tbsp. Heinen’s fig glaze with balsamic vinegar of Modena
Instructions
- Line a large sheet pan with parchment paper. Alternatively, line an air fryer basket with aluminum foil.
- Spread the potato chips on the parchment paper. Top with Gorgonzola cheese crumbles.
- Broil in the oven for 2-5 minutes or until golden brown. Alternatively, air fry at 400°F for 2-3 minutes. Be sure to watch the chips carefully because they can burn quickly.
- Take the sheet pan out of the oven or transfer the air fried chips onto a serving plate. Drizzle with fig glaze and enjoy!
