Skip to content

Texas Toast Pizzas

Texas Toast Pizzas
View Recipe

The following recipe and photography were provided by local blogger Abby Thome of The Thome Home.

Everyone loves the crispy-crunchy goodness of Texas toast, so why not elevate it from a staple side to the main meal?

I was recently perusing the freezer aisle at Heinen’s and discovered a new gluten-free Texas toast that I just had to take home and use as the base of personal sized pizzas for my family.

Gluten Free Texas Toast Pizza Ingredients

The great thing about these pizzas is that you can customize them however you wish. Simply set out an array of toppings, along with Heinen’s pizza sauce and shredded mozzarella, and you are just 10 minutes away from a simple and satisfying supper!

Perfect for busy summer days, these are a hit with kids!

Texas Toast Pizzas

Texas Toast Pizzas

Ingredients

For the Pizzas

  • Katz gluten-free Texas toast
  • Heinen’s shredded mozzarella
  • Heinen’s pizza sauce
  • Toppings of choice

Topping Combinations

  • Pepperoni
  • Classic cheese
  • Sausage
  • Pineapple & pepperoni
  • Loaded veggie
  • Alfredo sauce & summer tomatoes
  • Sausage & banana peppers

Instructions

  1. Preheat oven to 400˚F.
  2. Remove the Texas toast from freezer and place directly onto a baking sheet.
  3. Spread the pizza sauce onto the frozen toast slices and top with shredded mozzarella.
  4. Add toppings of choice,
  5. Bake for 8-10 minutes until the cheese is melted and the toast is golden brown.

Gluten Free Texas Toast Pizza

By Heinen's Grocery Store

In 1929, Joe Heinen opened the doors of a small butcher shop on the east side of Cleveland, Ohio, aiming to establish himself as the city’s purveyor of quality meats. As customers came into Heinen’s new shop for their meat purchases, they began asking him to carry groceries as well. Joe added homemade peanut butter, pickles and donuts and by 1933, business had grown enough to include a line of produce and canned goods. Heinen’s Grocery Store was born.

Leave a Review!

Your name will be displayed if entered. Email address will not be published.
Required fields are marked *

Related Recipes & Stories