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Homemade Chai Tea Latte

Homemade Chai Tea Latte
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The following recipe and photography were provided courtesy of Julia of A Cedar Spoon.

A homemade chai tea latte is the perfect easy cold-weather drink recipe to warm you up and keep you cozy. The rich, warm spices of chai tea are made creamy and thick using your favorite milk of choice, along with cinnamon, cloves, ginger and nutmeg.

Homemade Chai Tea Latte

Homemade Chai Tea Latte


  • 2 Tazo chai classic tea bags
  • 1 cup water
  • 1 tsp. ground cinnamon
  • 1/2 tsp. ground ginger
  • 1/2 tsp. ground nutmeg
  • 1/2 tsp. ground allspice
  • 1/4 tsp. ground cloves
  • 3/4 cup milk
  • 1/4 tsp. vanilla extract
  • 3 Tbsp. real maple syrup or honey
  • Cinnamon, for garnish
  • Star of anise, for garnish
  • Whipped cream, for garnish
  • Nutmeg, for garnish


  1. In a small saucepan, bring 1 cup water to a boil. Add the cinnamon, ginger, nutmeg, allspice and cloves to the water and stir. Take the water off of the heat once boiling and place the tea bags in the water to steep for 5 minutes. Remove the tea bags from the water. Pour the tea into your cup.
  2. Add the milk, vanilla and syrup into the pan and bring to a simmer. From here, you can pour this into the cup with the tea or use a frother or an immersion blender to froth the milk.
  3. Garnish with cinnamon, star of anise or whipped cream.

Interested in making this recipe? Order the ingredients online for Curbside Grocery Pickup or Delivery.

Julia Jolliff

By Julia Jolliff

Julia is all about creating quick and easy weeknight meal ideas, kid-friendly recipes and a few sweet treats. Her roots are from the Mediterranean and many of my recipes incorporate those flavors!

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